Ingredients
2 cups sweet onions, finely diced
1½ cups vegan Cheddar cheese shreds
8 slices vegan American cheese, cut into quarters
¾ up vegan mayonnaise
4 tbsp green onions , chopped and divided
Instructions
Preheat oven to 375° F.
In a large bowl, add onions, Cheddar cheese, American cheese, mayonnaise, and 2 tbsp green onions. Mix together until well combined. Spoon the mixture into a lightly greased 1 quart baking dish. Then place in the oven and bake for 25 minutes, or until golden brown and bubbly. Remove from the oven and garnish with chopped green onions.
Serve warm with crackers, chips, or slices of crusty bread.
Enjoy!
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