Cheesecake Cookie Crumb Crust

 

Ingredients
1-1/2 cups Lemon Shortbread Cookie crumbs
1/4 cup unsalted Churned Style Butter, melted
3 tablespoons sugar

Instuctions
Preheat an oven to 350°F.
In a bowl, combine the cookie crumbs, butter and sugar and stir until the crumbs are well moistened. Pat the mixture firmly and evenly into the bottom and all the way up the sides of a 9-inch pie pan or dish.
Bake until the crust is firm, about 5 minutes.