Egg Nog Bread Pudding

Ingredients

bread, preferably a vegan brioche style bread

vegan egg nog, recipe here.

raisins or other dried fruit if desired

Instructions

Preheat oven to 350°F.

Grease a baking dish. Place bread in dish, whole slices or torn, as preferred. Fill dish with bread. Add fruit if using. Pour in enough vegan egg nog to cover bread. Allow to soak for twenty minutes.

Place in oven and bake for one hour at 350°F.

Serve with butter and maple syrup.

Enjoy!