Ingredients
1/2 cup cornmeal
1/2 cup flour
3/4 cup plant milk
1 tbsp silken tofu
1 tbsp coconut sugar
1 tsp baking powder
a pinch of salt
Instructions
Heat a pan on medium heat.
Add dry ingredients to a bowl and whisk together. Add plant milk and tofu and mix til combined. Don't over mix.
Allow to sit for five minutes to hydrate the flour.
Pour onto the hot pan. Cook til the top looks dry. Flip and cook other side til golden.
Enjoy!
Makes one large pancake.
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