Spaghetti Squash

 

Instructions
Preheat oven to 350°F.
Carefully cut one spaghetti squash in half. It has a very hard skin.
Scoop out seeds and strings. You can remove the seeds and roast them.
On a baking sheet lined with parchment paper, place squash halves cut side down. Place in the oven and bake for forty minutes at 350°F, or until tender. Don't overbake or your strands will get mushy.
When done, scrape strands out of shell with a fork. Toss with your choice of sauce.
Enjoy!